There is a new chef in town.
Jimmy Constantopoulos purchased Nosherz Bakery-Deli-Catering on Westminster Avenue in Côte Saint-Luc from Robert J. Vineberg last fall and customers can already see the culinary talents of the new owner.
Nosherz, originally known as Solly ,has all of the food you can count on from bakery: breads, bagels, rolls, cheese bagels, prepared sandwiches, knishes, latkes, chopped liver, doughnuts. There is also chicken schnitzel, burgers, salads and some pretty impressive grilled vegetables.
“The food industry has always been a part of me to which, I have a great passion for,” says Jimmy. “I am a restaurateur by trade. I have owned and operated four of my own restaurants, from fine dining to family style to deli and even reception halls. Nosherz is a smaller scale operation from what I am accustomed to and the less hours of operations compared to the restaurant business. This allows me to spend more time with my family.”
Jimmy says that in addition to all of what Nosherz offers, he wants to introduce some of his Mediterranean influences. “I would like to expand the catering and prepared meals,” he said, no doubt good news for folks who would like some healthy options to pick up after work and warmup for the family.
As for Robert, he is now in the puzzle business.
Nosherz is located at 5800 Westminster Avenue North. For more information call 514-484-0445, fax 514-489-8955 or email info@nosherz.com
Great news – congratulations Jimmy, we would love to have Meditterran and prepared food introduced at Nosherz